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Autumn Dinner With The Arts Culinary Class
November 15, 2023 @ 6:00 pm - 8:00 pm
Culinary lessons are a great way to learn new cooking techniques. Impress your holiday guests by booking a cooking class with us and deepen your knowledge of a popular poultry dish. Menu: Bourbon Lacquered Quail, Farro Salad with Butternut Squash and Kale, with Roasted Broccolini – plated as an entrée.
Instructor/Artist: James Minter
Ages 18+
COST: $70 | $60 member/student/military
All supplies provided.
Register HERE.
